Tuscan chicken

Who knew a recipe on the bag of Costco size chicken breast can be pretty good.

2 chicken breasts
1/2 cup basil
1/2 cup spinach
1/2 cup sliced mushroom
2 cloves garlic
1/4 cup wine
1/2 cup heavy cream
1/4 grated Parmesan cheese

Heat 2 tsp of cooking oil in medium high heat. Cook seasoned (salt and pepper) breasts for 4 min on each side (if thick, cook for longer)
Add wine and wait for it to boil. Let simmer.
Remove chicken from pan.
Sautee mushroom for a couple of minutes. Add everything except the greens.
When the sauce is thickened, add basil and spinach and cook till it wilts.
Add chicken back to the pot and cook through.

Serve on pasta.